Our story
Hello we’re Sarah and Marek.
Thanks so much for stopping by! We’re buzzing!
We’d love to tell you more about our journey. Take a look here to see how Honey Tradition began…
RAW LINDEN HONEY
£14.50
A medium, sweet, raw blossom honey with minty and woody notes.
More Product InfoIn stock
Product Description
A medium-sweet floral blossom honey produced from the nectar and pollen of the Linden flower. It has fresh notes of cedar and mint and is a honey that people have enjoyed for thousands of years.
Enjoy yours with
Hearty porridge oats, fresh pastries and toast.
Nutritional information
Includes vitamins B, C, H, PP, potassium and calcium
Health benefits
Linden Honey is said to have natural antibacterial properties, which can actively fight off inflammation and respiratory infections and have a detoxifying effect that supports a healthy liver.
Our promise
We harvest our Linden Honey ethically and consciously from colonies of happy bees that our family has been nurturing for over four generations. Our is unprocessed with no artificial ingredients or preservatives.
Weight: 500g
Storage: Store in a dark, cool dry place. For ‘best before end’ see label.
RAW LINDEN HONEY Reviews
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Customer Questions About Raw Honey
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What honey will I like best?Answer by Sarah: That very much depends on your palate! Our Linden honey is a medium sweetness, our Acacia honey is a classic sweet runny honey and our Honeydew honey is best for those who like a strong taste with less sweetness.
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Does honey expire?Answered by Sarah: In short, Honey doesn't really expire. In fact perfectly edible honey has been discovered in an ancient tomb in pyramids according to the National Geographic! However, in order to make sure we comply with legislation we put a 'best before' date on the label. Honey can last for millenniums when stored right, i.e. ambient stable temperature, dry and dark place and making sure we always use a dry and clean spoon!
Raw Honey Top Tips
Tip 1: To preserve the enzymes of our raw, natural Honey in cooking keep it below 45 degrees Celsius.
Tip 2: Crystallisation is a natural process honey and it does not affect the quality. Simply heat the jar in Bain Marie, stir and repeat 2-3 times.
Tip 3: Always try to use a dry spoon in honey, it reduces the speed at which crystallisation occurs.
The bees
We love our bees, they’re part of the family! Our farming practices ensure that our bees have more than enough bee pollen and honey available to thrive in the hive.
After all happy bees = happy beekeepers = happy customers!
